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Oregon Grape Root Tincture: Improves digestive and liver function, detoxifies and enhances immunity.
Oregon Grape Root Tincture: Improves digestive and liver function, detoxifies and enhances immunity.
Oregon Grape root is a powerful antimicrobial and immune stimulant. It can be used for sinus infections, strep throat and staph infections. Its a digestive bitter and liver detoxifier, improving overall digestive function and flora. Oregon Grape can be used for the acute treatment of food poisoning and diarrhea. Over time it can improve chronic skin conditions.
Contains: Fresh wildcrafted Oregon grape root (Mahonia nervosa) and organic grain alcohol.
